Comprehensive Description
HIGH-PERFORMANCE BLADE - The Chef's Knife features a German 4116 stainless steel blade that is cryo-quenched and precision flat-ground. This high-performance steel ensures exceptional cutting ability, offering a razor-sharp edge that retains its sharpness.
ERGONOMIC & SECURE HANDLE - The newly redesigned handle includes a stiff Zy-Ex core for added durability, covered with a softer, food-safe Kray-Ex exterior. This combination provides a secure, non-slip grip, ensuring comfort and control for extended use.
8 INCH BLADE - With an 8-inch blade and a 3mm thickness, this chef's knife is designed for precision and versatility. The drop point shape allows for a variety of tasks, from chopping and slicing to mincing and dicing, making it essential for any kitchen.
LIGHTWEIGHT & WELL-BALANCED - The Chef's Knife weighs just 5.4oz and measures 13 inches in length. Its lightweight and well-balanced design ensure maneuverability, making it perfect for professional chefs and home cooks.
DURABLE CONSTRUCTION - This classic chef's knife is designed for durability and easy maintenance. The updated handle and high-performance steel make the knife resistant to wear, and its smooth surface ensures effortless cleaning after each use.
